Annie Jones Tapas Bar opened in April 2002 in Petersfield, Hampshire and was started by its co-founders Steven Ranson and Jon Blake. We serve modern Tapas, cooking authentic, colourful and flavoursome food in a relaxed and informal setting.
At Annie Jones Tapas Bar we serve modern Tapas:
A tapa (Spanish pronunciation: [ˈtapa]) is an appetizer or snack in Spanish cuisine and translates to a small portion of any kind of Spanish cuisine. Tapa may be cold (such as mixed olives and cheese) or hot (such as chopitos, which are battered, fried baby squid). … Tapas can be combined to make a full meal.
We offer meat only, fish only or a mixture of both, the cost is £10.00 per head (min 4 people and we require 24 hours notice).
Includes Annie Jones green salad, pepper padron, new potatoes with rosemary, bread and aioli, olives, goats curd, almonds, tortilla and fries. (Serves 4-5 people and we require 24 hours notice)
Includes a portion of mixed meat paella, chorizo and new potatoes, house croquettes, tortilla, olives, almonds, fries, bread and aioli and a selection of Charcuterie. (Serves 4-5 people and we require 24 hours notice)
Sunday Roast - Beef / Pork£16.99
Great people, Great food, Great atmosphere, totally recommend!
I have never tasted food like it, the menu was succinct but varying and the service was the best I have experienced for a long time
Great selection of wine and amazing cocktails. I love how versatile they are with their clientele, popping in for a coffee and cake turns into the fabulous experience it always is
Fabulous food and service, it's independent so compared to the usual tapas you get in a chain it's different and surprising!